I don’t know about you but this cold Japanese-made espresso in a can by UCC tastes weird. Have you tried it?
Expensive too. It costs $2.50 for that tiny can. And I didn’t read the label on the can - “zero sugar”. I don’t mind a hot cup of sugar-less espresso - single, double, triple shot even - but when it’s cold …. just tastes odd.
This tea tasted a little better. Same price as the weird espresso. We bought it at some cheap tidbit sale by Cold Storage.
Nothing beats a nice, hot cup of ‘teh tarik’, though.
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